Thursday, May 6

Mmmm...Avacado.

I love food. And right now I'm hooked on this delicious treat:


A fresh, soft roll from the Good Bread @ R Family Farm picked up at the Skowhegan Farmer's Market toasted; topped with melted goat cheese, cool slices of ripe sweet cherry tomatoes, and avacado.

True heaven. And best enjoyed with a glass of Three Blind Moose Riesling.


Try it for yourself - let me know what you thinkg!

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